AVOCADO | (See 41a) Guacamole ingredient |
AVOCADO | A fruit with green, leathery skin and fatty flesh |
AVOCADO | A green fruit used to make guacamole |
AVOCADO | About two cups cubed, after peeling and pitting |
AVOCADO | Alligator pear |
AVOCADO | Berry also called an alligator pear |
AVOCADO | Bumpy-skinned mexican fruit |
AVOCADO | California roll component |
AVOCADO | California roll ingredient |
AVOCADO | Can't make guacamole without one |
AVOCADO | Color akin to olive |
AVOCADO | Dark green color of retro bathroom suites |
AVOCADO | Dark yellow-green |
AVOCADO | Don't eat the pit of this green fruit |
AVOCADO | Dull green color |
AVOCADO | Fruit also known as an alligator pear |
AVOCADO | Fruit often called alligator pear or butter fruit |
AVOCADO | Fruit used as a guacamole ingredient, with a name originating from Nahuatl |
AVOCADO | Fruit used in California rolls |
AVOCADO | Fruit used in guacamole |
AVOCADO | Fruit with a big pit |
AVOCADO | Fruit with one seed native to Mexico |
AVOCADO | Green fruit smashed on toast |
AVOCADO | Green fruit used in guacamole |
AVOCADO | Green fruit used in some sushi |
AVOCADO | Green fruit with a large pit |
AVOCADO | Green fruit with large pit, goes bad quickly |
AVOCADO | Green fruit with round pit and leathery shell |
AVOCADO | Green fruit; main ingredient in guacamole |
AVOCADO | Green hue |
AVOCADO | Green ingredient in a rainbow roll |
AVOCADO | Green shade |
AVOCADO | Green smoothie ingredient, perhaps |
AVOCADO | Green toast topping |
AVOCADO | Green topper for toast |
AVOCADO | Guacamole base |
AVOCADO | Guacamole fruit |
AVOCADO | Guacamole ingredient |
AVOCADO | Guacamole need |
AVOCADO | Guaca-mole base |
AVOCADO | Healthful toast topping |
AVOCADO | Hue akin to olive |
AVOCADO | Ingredient in a California roll |
AVOCADO | It surrounds a pit |
AVOCADO | Leathery-skinned fruit with a large pit |
AVOCADO | Light yellowish green |
AVOCADO | Main ingredient in guacamole |
AVOCADO | Main ingredient used in preparing Guacamole dip |
AVOCADO | Much of guacamole |
AVOCADO | Nacho dip flavor |
AVOCADO | Official state fruit of California, often used in guacamole and a favorite in salads and on toast |
AVOCADO | Pear-shaped fruit |
AVOCADO | Pear-shaped fruit with a green or blackish leathery skin |
AVOCADO | Pear-shaped fruit with a leathery green or blackish skin |
AVOCADO | Pear-shaped green fruit with a large stone |
AVOCADO | Pear-shaped oily fruit |
AVOCADO | Popular green fruit |
AVOCADO | Popular salad ingredient |
AVOCADO | Salad ingredient |
AVOCADO | Savory pear |
AVOCADO | Shade of green |
AVOCADO | Shade of green we smear on fancy toast |
AVOCADO | Smashed topping for toast |
AVOCADO | State fruit of California |
AVOCADO | The Mexican state of Michoacán produces 5.5+ billion pounds of this annually |
AVOCADO | The fruit used to make guacamole |
AVOCADO | This fruit is the key to guacamole |
AVOCADO | Toast spread that's green and creamy |
AVOCADO | Toast topper |
AVOCADO | Tree of the laurel family |
AVOCADO | Trendy toast topper |
AVOCADO | Tropical fruit |
AVOCADO | Tropical fruit tree |
AVOCADO | Type of toast California is known for |
AVOCADO | What kind of fruit is an alligator pear? |
AVOCADO | ___ toast (guacamole fruit), open sandwich that became popular in the 2010s and is now a breakfast staple |
AVOCADO | ___ toast, vegan dish that was a huge Instagram food trend |
AVOCADO | *It's sometimes called an "alligator pear" |