100% | PEASE | 5 | ___ pudding, savory dish common in England (homonym of "peace") |
43% | AREPA | 5 | Traditional dish common in Colombia and Venezuela that is made of ground maize dough |
39% | SALMAGUNDI | 10 | Dish of eggs, anchovies, onions and chopped meat popular in 17th and 18th-century England |
37% | PICADILLO | 9 | Ground beef dish common in Latin America |
35% | IRENE | 5 | Personification of peace, in myth |
35% | IRENE | 5 | Goddess of peace in Greek mythology |
34% | PINT | 4 | Common term for a glass of beer in England |
34% | PAXROMANA | 9 | 200-year period of peace in Rome |
34% | MSG | 3 | Flavor enhancer common in Chinese dishes: Abbr. |
34% | SCALLIONS | 9 | Common ingredient in Chinese dishes |
33% | YORKSHIRE | 9 | County in England known for puddings and terriers |
33% | KENT | 4 | Southern county in England of Canterbury and Dover |
33% | OLA | 3 | Common misspelling of 'hello' in Spanish |
33% | LIGHTYEAR | 9 | Common unit of distance in astronomy |
33% | LEI | 3 | Common gift of welcome in Maui |
33% | RISOTTO | 7 | Dish of rice cooked in stock |
33% | CORNISHPASTY | 12 | Savory snack in England |
33% | SALAD | 5 | Common side dish made of fresh vegetables |
33% | CAMPING | 7 | Common type of family trip in nature |
33% | RISOTTO | 7 | Dish made of rice cooked in stock |
33% | WILLIAMOFPEACH | 14 | King of England in 1700 |
32% | BUTTERPIE | 9 | Savory dish of Lancashire embraced by Catholics as a Friday meal option |
32% | HALIFAX | 7 | A town in England and the capital of Nova Scotia |
32% | HARTLEPOOL | 10 | Port in England on the North Sea northeast of Billingham |
32% | SCURVY | 6 | Disease common in pirates due to lack of vitamin C |
32% | TEASPOON | 8 | Common amount of vanilla extract in a recipe |
32% | CARPEDIEM | 9 | Common translation of seize the day in Latin |
32% | CALAMARI | 8 | Dish of fried squid dipped in marinara sauce |
32% | OLIVE | 5 | Kind of branch offered in peace |
32% | SCOTIA | 6 | Land north of England, in poetry |