| 100% | COURSES | 7 | Appetizers and entrees |
| 60% | DISH | 4 | Appetizer or entree |
| 60% | MENU | 4 | List of appetizers, entrées, and desserts |
| 57% | MEAL | 4 | It might include an appetizer, entrée, and dessert |
| 55% | MENU | 4 | It lists appetizers and desserts |
| 54% | ENTREE | 6 | Course between appetizer and dessert |
| 54% | MAINCOURSE | 10 | *Serving between appetizer and dessert |
| 54% | ENTREE | 6 | Serving between appetizer and dessert |
| 53% | DINNERPARTLY | 12 | Appetizer, entree or dessert? |
| 53% | DISH | 4 | Appetizer, entree or dessert |
| 52% | MENUITEM | 8 | Entree or appetizer, e.g. |
| 50% | SAMOSAS | 7 | Appetizers filled with potatoes and peas |
| 50% | TAPAS | 5 | Appetizers like croquetas and patatas bravas |
| 50% | SPRINGROLL | 10 | Appetizer with sweet and sour sauce |
| 50% | SALSA | 5 | Chips and ___ (Mexican appetizer) |
| 50% | SCROD | 5 | Split and boned entree |
| 50% | CAPON | 5 | Stuffed and roasted entree |
| 49% | MENUS | 5 | They often include lists of appetizers and side items |
| 49% | MENU | 4 | List with drinks and appetizers |
| 49% | MENU | 4 | List with entrees and desserts |
| 49% | THAITOMYUMSOUP | 14 | Appetizer often made with shrimp and lemongrass |
| 48% | TAPAS | 5 | Appetizers like patatas bravas and gambas al ajillo |
| 47% | SIDESALADS | 10 | Entree accompaniers, and a feature of this puzzle |
| 47% | TACO | 4 | Entree item garnished with lime and radish, maybe |
| 46% | MENU | 4 | List of appetizers, entrees, etc. |
| 45% | MENU | 4 | Card with the headings "Appetizers," "Entrees" and "Desserts" |
| 45% | MEZE | 4 | Selection of appetizers in Greek and Turkish restaurants |
| 44% | MENU | 4 | Card with an entree and dessert section, perhaps |
| 44% | MENU | 4 | List with appetizers, entrees, drinks, desserts, etc. |
| 43% | RACKOFLAMB | 10 | Meat entree sometimes French trimmed and decorated with manchettes |