| 100% | WHISKING | 8 | Beating eggs until they become light and fluffy |
| 40% | SOUFFLE | 7 | Light fluffy egg and cheese dish |
| 37% | AIRY | 4 | Light and fluffy |
| 36% | WHIP | 4 | Light and fluffy dessert |
| 36% | SPONGECAKE | 10 | Light and fluffy dessert |
| 36% | CHIFFONY | 8 | Light and fluffy in texture |
| 34% | MOUSSE | 6 | A light and fluffy dessert-like pudding |
| 30% | MERINGUE | 8 | Fluffy egg white and sugar dessert |
| 30% | SWITCHES | 8 | They turn lights on and off |
| 30% | WHIPPING | 8 | Beating and blending cream until it thickens |
| 30% | MOUSSE | 6 | Fluffy dessert of whipped eggs and cream |
| 30% | SOUFFLE | 7 | Light fluffy dish made with egg whites |
| 30% | CHIFFON | 7 | Light, fluffy food consistency, with egg whites |
| 30% | MOUSSE | 6 | Fluffy, creamy dessert beaten with egg whites |
| 30% | HENS | 4 | They make chicks and eggs |
| 29% | SCRAMBLED | 9 | __ eggs, the yolks and whites beaten together |
| 29% | NICOISESALADS | 13 | They usually include olives, anchovies and hard-boiled eggs |
| 29% | WINNERS | 7 | They never quit, and quitters never become them |
| 29% | LUGES | 5 | They're bigger and lighter than skeletons |
| 28% | ZABAGLIONE | 10 | Light foamy dessert made of egg yolks, sugar and marsala |
| 28% | INCUBATOR | 9 | Machine to hatch eggs and keep them warm |
| 28% | MOUSSE | 6 | A smooth light dessert of whipped cream and eggs |
| 27% | BACKROADS | 9 | They're off the beaten path, and a hint to the circled letters |
| 26% | IDO | 3 | After saying this they become man and wife (2 wds) |
| 25% | SEAS | 4 | They could get high and become rough although most of the time they're open |
| 25% | FLOWERGARDENS | 13 | If FORD & WALGREENS merged and became a landscaping company, they would sell ___ |
| 25% | CHOPSTICKS | 10 | If POST & SCHICK merged and became a kitchenware company, they would sell ___ |
| 25% | WHISKS | 6 | Beats eggs |
| 25% | DIET | 4 | Become lighter? |
| 25% | CATCHFIRE | 9 | Become lit |