| 100% | ALE | 3 | Bitter beer, with pale and brown varieties |
| 77% | ALE | 3 | Beer with brown and pale varieties |
| 64% | ALE | 3 | Beer with "brown" and "pale" varieties |
| 59% | ALE | 3 | Brown and pale are varieties of this type of beer |
| 58% | ALE | 3 | Beer type with "pale" and "cream" varieties |
| 53% | IPA | 3 | Beer with "double" and "triple" varieties |
| 52% | RICE | 4 | Grain with white and brown varieties |
| 50% | IPA | 3 | Beer with New England and West Coast varieties: Abbr. |
| 48% | IPA | 3 | Type of beer with "double" and "triple" varieties: Abbr. |
| 47% | ALE | 3 | Type of beer with a bitter flavor and higher alcoholic content |
| 47% | IPA | 3 | Beer style with West Coast and New England varieties |
| 46% | ALE | 3 | Brew with blonde, red, and brown varieties |
| 45% | OGEN | 4 | Variety of small melon with a green skin and pale green flesh |
| 41% | ALES | 4 | Beers with bitter notes |
| 41% | MELON | 5 | Fruit with "winter" and "bitter" varieties |
| 41% | ALE | 3 | Beer with a bittering agent |
| 40% | BEAR | 4 | Animal with a polar, brown, and sloth variety |
| 39% | RICE | 4 | Grain with "brown" and "basmati" varieties |
| 39% | PIELS | 5 | Beer with 1950s spots featuring Bert and Harry |
| 39% | CREAMALE | 8 | Pale, light beer variety |
| 38% | PALEALES | 8 | Beers with a light color and slightly hoppy flavor |
| 38% | AUGRATIN | 8 | With browned breadcrumbs and cheese |
| 37% | ALE | 3 | Beer with such styles as "Belgian Flanders" and "Strong Scotch" |
| 37% | ENDIVES | 7 | Bitter vegetables with curly-leafed variety |
| 37% | PABST | 5 | Beer with a Blue Ribbon variety |
| 37% | NFL | 3 | Group with Broncos and Browns: Abbr. |
| 37% | SARDONYX | 8 | Variety of chalcedony with alternating reddish-brown and white parallel bands |
| 37% | SEALPOINT | 9 | Cats with pale bodies and dark faces, tails, paws |
| 37% | CHEETAH | 7 | African mammal with pale yellow fur and black dots |
| 36% | MANDM | 5 | Candy item with plain and peanut varieties |