| 100% | TOFFEE | 6 | Butter-and-sugar candy |
| 100% | TOFFEE | 6 | Firm candy made by boiling sugar and butter |
| 100% | PENUCHE | 7 | Fudge candy made with brown sugar and butter |
| 97% | FUDGE | 5 | Candy made primarily with sugar, butter, and milk |
| 91% | CREAM | 5 | Mix, as butter and sugar |
| 90% | TOFFEE | 6 | A candy made from butter and caramelized sugar |
| 89% | TOFFEE | 6 | A crunchy candy treat made from butter and sugar |
| 88% | HARDSAUCE | 9 | Butter and sugar mixture usually containing brandy or rum |
| 87% | CARAMEL | 7 | Sticky sweet substance made with butter and sugar |
| 81% | TREATS | 6 | Sugar plums and candy canes |
| 80% | TOFFEE | 6 | Boiled sugar and butter |
| 77% | SWEET | 5 | Sugar, honey, and candy all have this quality |
| 77% | SPUN | 4 | Like cotton candy sugar and webs |
| 74% | MANDM | 5 | Candy that comes in "Peanut Butter," "Pretzel" and "Crispy" varieties |
| 74% | TOFFEE | 6 | A confection made by boiling sugar and butter |
| 72% | FLAPJACK | 8 | Baked bar made with oats, syrup, sugar and butter |
| 72% | CARAMEL | 7 | Shade of brown made with melted sugar and butter |
| 71% | TOFFEE | 6 | Chewy candy usually made by caramelizing sugar along with butter |
| 71% | CARAMEL | 7 | Melted butter, sugar and milk for a soft center |
| 67% | CARAMELS | 8 | Chewy candies that might be made with butter, cream, and sugar |
| 65% | REESESCUPS | 10 | Chocolate-and-peanut butter candies |
| 65% | FATS | 4 | Butter and lard |
| 65% | SPREADS | 7 | Butter and jam |
| 64% | SPREADS | 7 | Butter and peanut butter |
| 62% | BADFATS | 7 | Butter and margarine, nutritionally speaking |
| 62% | HOLLANDAISE | 11 | Butter and egg yolk creation |
| 62% | FUDGE | 5 | Buttery sugar candy |
| 62% | CREAM | 5 | ___ and sugar (coffee additives) |
| 61% | PETNAMES | 8 | Honey and Sugar |
| 61% | POUNDCAKE | 9 | Dessert made with equal parts sugar, eggs, butter, and flour |