| 100% | KIEV | 4 | Chicken ___ (breaded entree) |
| 74% | MARSALA | 7 | Chicken ___ (Italian entree) |
| 74% | PARM | 4 | Chicken ___ (cheesy entree) |
| 74% | NAAN | 4 | Butter chicken bread |
| 69% | FINGER | 6 | Breaded fillet of chicken |
| 69% | PARM | 4 | Chicken ___ (certain entree, informally) |
| 68% | NAAN | 4 | Bread with chicken curry |
| 67% | NAAN | 4 | Bread with chicken tikka masala |
| 67% | NAAN | 4 | Bread served with tandoori chicken |
| 67% | NAAN | 4 | Bread served with butter chicken |
| 67% | NAAN | 4 | Bread with Chicken Tikka, maybe |
| 67% | NAAN | 4 | Bread served with chicken tikka |
| 67% | NAAN | 4 | Bread served with chicken biryani |
| 67% | NAAN | 4 | Bread served with chicken korma |
| 67% | NAAN | 4 | Bread with chicken tikka, perhaps |
| 65% | GOUJONS | 7 | Breaded strips of chicken or fish |
| 65% | MEATLOAF | 8 | Entree made in a bread pan |
| 65% | NAAN | 4 | Bread served with chicken tikka masala |
| 63% | KIEV | 4 | Chicken ___ (dish containing butter and bread crumbs) |
| 63% | ROTI | 4 | Bread one might have with chicken vindaloo |
| 63% | KIEV | 4 | Chicken ___ (dish containing eggs and bread crumbs) |
| 63% | PANKO | 5 | Bread crumbs used to make chicken katsu |
| 62% | NUGGET | 6 | Chicken __, piece of chicken, breaded, fried |
| 61% | NAAN | 4 | Indian bread served with butter chicken |
| 59% | VEALPARMIGIANA | 14 | Breaded cutlet entrée |
| 53% | KATSU | 5 | Chicken ___, panko-breaded dish |
| 53% | BLEU | 4 | Chicken cordon ___ (stuffed entrée) |
| 52% | MILANESE | 8 | Like chicken dipped in egg, coated in bread crumbs, then fried |
| 51% | CITY | 4 | ___ Chicken, American entree that consists of fried cubes of meat on a skewer |
| 50% | ALA | 3 | Chicken ___ king (creamy entrée): 2 wds. |