| 100% | MACAROON | 8 | Cookie made of egg, sugar and almonds or coconut |
| 51% | ZABAGLIONE | 10 | Light foamy dessert made of egg yolks, sugar and marsala |
| 49% | MERINGUE | 8 | Dessert topping made of egg whites and sugar |
| 49% | MERINGUE | 8 | Pie topping made of baked egg whites and sugar |
| 48% | MACAROONS | 9 | Cookies made with ground almond or coconut |
| 46% | #CAKE | 5 | Dessert made primarily of flour, butter, eggs and sugar |
| 46% | EGGNOG | 6 | Drink of eggs, milk, sugar, spice and brandy that can be served hot or cold |
| 43% | MACAROON | 8 | Small, round cookie, made from almonds or coconut |
| 43% | SPANISHOMELET | 13 | Breakfast fare made of eggs and potatoes |
| 42% | MACAROON | 8 | Small cake made from egg whites, sugar and almonds |
| 41% | MACAROONS | 9 | Coconut and almond cookies |
| 40% | BOMBOCADO | 9 | Brazilian dessert made of coconut and parmesan |
| 40% | TUMS | 4 | GlaxoSmithKline antacid made of sugar and calcium carbonate |
| 40% | PRALINE | 7 | Sweet paste made of nuts and boiled sugar |
| 40% | ICECREAM | 8 | Frozen dessert made of sugar, milk and flavoring |
| 40% | EGGWHITES | 9 | Meringue is made of whisked sugar and these |
| 39% | TERIYAKI | 8 | Japanese sauce made of soy sauce, sugar and ginger |
| 39% | BUTTER | 6 | Hollandaise sauce is made of this and egg yolks |
| 38% | MARZIPAN | 8 | Paste made from ground almonds, sugar and egg whites used to coat fruit cakes |
| 38% | MARZIPAN | 8 | Confection made from ground almonds and sugar |
| 38% | MARZIPAN | 8 | Confection made from sugar and almond meal |
| 38% | NOUGAT | 6 | Sweetmeat of almonds and sugar from Montélimar |
| 37% | MARZIPAN | 8 | A confection made from ground almonds and sugar |
| 37% | CUSTARD | 7 | Sweet sauce made with milk, eggs and sugar |
| 37% | MERINGUE | 8 | Mixture of sugar and whipped egg whites |
| 36% | BARATHEA | 8 | Fabric made of silk and wool or cotton and rayon used especially for coats |
| 36% | BOLAS | 5 | Weapon made of two balls and a cord or chain |
| 36% | EGGNOG | 6 | Beverage made with eggs, milk, cream, and sugar |
| 36% | TERIYAKI | 8 | Cooking glaze made of soy sauce and sugar |
| 36% | OIL | 3 | Almond or coconut extract |