| 100% | POUNDCAKE | 9 | Dessert made with equal parts sugar, eggs, butter, and flour |
| 60% | #CAKE | 5 | Dessert made primarily of flour, butter, eggs and sugar |
| 51% | SORBET | 6 | Frozen dessert made with fruit juice, egg whites and sugar |
| 50% | POUNDCAKE | 9 | Dessert named for its equal amounts of flour, butter, eggs, and sugar (2 wds.) |
| 47% | CHOCOLATEMOUSSE | 15 | Dessert made with cocoa and egg whites |
| 45% | RIZAULAIT | 9 | French dessert made with rice, milk and sugar |
| 45% | MOUSSE | 6 | Creamy dessert made with whipped egg and cream |
| 45% | POUNDCAKE | 9 | Dessert so-called for its portions of flour, butter, eggs and sugar |
| 43% | PANCAKE | 7 | Common breakfast item made with eggs and flour |
| 43% | CARAMEL | 7 | Sticky sweet substance made with butter and sugar |
| 43% | PENUCHE | 7 | Fudge candy made with brown sugar and butter |
| 43% | CUSTARD | 7 | Sweet sauce made with milk, eggs and sugar |
| 43% | EGGNOG | 6 | Beverage made with eggs, milk, cream, and sugar |
| 43% | BEARNAISE | 9 | French sauce made with butter, eggs and herbs |
| 43% | BRIOCHE | 7 | Sweet French bread made with eggs and butter |
| 42% | BECHAMEL | 8 | Basic white sauce made with milk, flour and butter |
| 42% | CARAMEL | 7 | Shade of brown made with melted sugar and butter |
| 42% | MERINGUE | 8 | A dessert made from whipped egg whites and sugar |
| 42% | HOLLANDAISE | 11 | Sauce made with butter, egg yolks and lemon juice |
| 42% | ZABAGLIONE | 10 | Light foamy dessert made of egg yolks, sugar and marsala |
| 41% | CARAMELS | 8 | Chewy candies that might be made with butter, cream, and sugar |
| 41% | FLAPJACK | 8 | Baked bar made with oats, syrup, sugar and butter |
| 39% | RHUBARBPIE | 10 | Baked dessert made with tart red stalks (and loads of sugar) |
| 38% | TRIFLE | 6 | Dessert made with cream, sponge and custard |
| 38% | MERINGUE | 8 | Dessert topping made of egg whites and sugar |
| 37% | FLUMMERY | 8 | Old-fashioned custard dessert made with flour |
| 37% | TIRAMISU | 8 | Italian dessert made with mascarpone and coffee |
| 37% | MOUSSE | 6 | Soft dessert made with whipped egg white |
| 37% | SCAMPI | 6 | Made with garlic and butter |
| 37% | FUDGE | 5 | Candy made primarily with sugar, butter, and milk |