| 100% | HUMMUS | 6 | Dip made with chickpeas, tahini and lemon juice |
| 65% | HUMMUS | 6 | Spread made of chickpeas, tahini, and lemon juice |
| 53% | HUMMUS | 6 | Pita dip made from chickpeas and tahini |
| 49% | HUMMUS | 6 | Creamy paste made from tahini, ground chickpeas, lemon, garlic and olive oil |
| 47% | TAPENADE | 8 | Dip made with olives, capers and anchovies |
| 47% | TAPENADES | 9 | Dips made with olives, capers and anchovies |
| 46% | HOLLANDAISE | 11 | Sauce made with butter, egg yolks and lemon juice |
| 46% | MOJITOS | 7 | Minty cocktails made with rum and lime juice |
| 45% | HUMMUS | 6 | Dip made from mashed chickpeas, tahini, garlic |
| 44% | AIOLI | 5 | Sauce often made with lemon juice |
| 44% | HUMMUS | 6 | Chickpea and tahini dip |
| 44% | HOTTODDY | 8 | Cocktail made with whiskey, honey and lemon |
| 44% | HOTTODDY | 8 | Cocktail made with whiskey, lemon and honey |
| 44% | MIMOSA | 6 | Cocktail made with champagne and orange juice |
| 44% | MOJITOS | 7 | Cocktails made with rum and lime juice |
| 43% | MIMOSA | 6 | Brunch cocktail made with orange juice and champagne |
| 43% | HUMMUS | 6 | Chickpea, garlic and tahini paste dip |
| 43% | MOSCOWMULES | 11 | Cocktails made with vodka, ginger beer and lime juice |
| 42% | WHITELADIES | 11 | Drinks with gin, Cointreau and lemon juice |
| 42% | SORBET | 6 | Frozen dessert made with fruit juice, egg whites and sugar |
| 42% | HUMMUS | 6 | Ground chickpeas with lemon and garlic |
| 41% | ALABAMASLAMMERS | 15 | Cocktails made with Southern Comfort, sloe gin, amaretto and orange juice |
| 41% | ALABAMASLAMMER | 14 | Cocktail made with Southern Comfort, sloe gin, amaretto and orange juice |
| 41% | WHISKEY | 7 | Cocktail with bourbon and lemon juice, __ sour |
| 41% | SUZETTE | 7 | Served in a sauce made with orange juice, sugar and Grand Marnier |
| 40% | CRANBERRY | 9 | Fruit made into juice and sauce served with meat |
| 40% | LEMONDROP | 9 | Sweet cocktail with vodka and lemon juice |
| 38% | GUACAMOLE | 9 | Creamy dip made of avocado and lime zest that pairs well with sourdough and poached eggs |
| 38% | MIMOSA | 6 | Party drink made with sparkling wine and some citrus juice |
| 38% | CAESAR | 6 | Canadian drink made with Clamato juice and vodka that shares its name with an ancient Roman general |