| 100% | POLARBEARPLUNGE | 15 | Dip that's bitter? |
| 65% | SALSA | 5 | Dip that's often scooped onto nacho chips |
| 59% | SALSA | 5 | Dance that's also a dip |
| 59% | OREO | 4 | Cookie that's dipped in milk |
| 58% | TABLESIDEGUAC | 13 | Cantina dip that's prepared in front of you, for short |
| 58% | DUALIPA | 7 | *Brew that's both bitter and fruity? |
| 56% | AMARETTO | 8 | Liqueur that's Italian for "a little bitter" |
| 56% | MOP | 3 | Janitorial tool that's dipped in a bucket |
| 55% | UMAMI | 5 | Taste that's not sweet, sour, bitter or salty |
| 55% | PERSIMMON | 9 | Orange-colored fruit that's extremely bitter when unripe |
| 55% | UMAMI | 5 | Taste that's not sweet, sour, bitter, or salty |
| 53% | RIM | 3 | Part of a margarita glass that's dipped in salt |
| 52% | SALSA | 5 | Dip that may be verde or roja |
| 52% | SALSA | 5 | Dip that might come with a burrito |
| 51% | HOTMUSTARD | 10 | McDonald's dipping sauce that was nationally discontinued in 2015 |
| 51% | SALSA | 5 | Dip that may be mild, medium, or hot |
| 51% | SALSA | 5 | Dip that might be prepared with a molcajete |
| 51% | SALSA | 5 | Dip that can be hot, medium, or mild |
| 49% | GUAC | 4 | Dip that was first developed in Mexico, for short |
| 49% | GUAC | 4 | Dip that might be made in a molcajete, informally |
| 49% | MAYO | 4 | Condiment that's made through emulsification for a perfect chicken wing dip, for short |
| 48% | GUAC | 4 | Dip that can be made in a molcajete, for short |
| 48% | GUAC | 4 | Avocado dip that may be prepared tableside, informally |
| 46% | ALE | 3 | Brew that may be bitter |
| 46% | HOPS | 4 | Plant that makes beer bitter |
| 46% | ALES | 4 | Beers that are often bitter |
| 45% | ALES | 4 | Bitter drinks that may be served on tap |
| 45% | CYANIDE | 7 | Poison that smells of bitter almonds |
| 45% | ALES | 4 | Brewery offerings that may be bitter |
| 45% | ALE | 3 | Brewery offering that may be bitter |