| 100% | ORANGE | 6 | Large citrus fruit, great for juice |
| 59% | LIME | 4 | Citrus fruit juiced for kung chae nampla |
| 58% | ORANGES | 7 | Round citrus fruits for making breakfast juice |
| 52% | GRAPEFRUITSPOON | 15 | Serrated utensil for a large citrus fruit |
| 52% | POMELO | 6 | Large citrus fruit |
| 52% | TANGELO | 7 | Large citrus fruit |
| 52% | POMELO | 6 | Largest citrus fruit |
| 52% | POMELOS | 7 | Large citrus fruits |
| 50% | ORANGE | 6 | Color named for a citrus juice fruit that is a breakfast staple |
| 48% | UGLI | 4 | Large, great-tasting citrus fruit that looks like it sounds |
| 46% | UGLI | 4 | Citrus fruit named for its appearance |
| 45% | POMELO | 6 | Citrus fruit like a large grapefruit, shaddock |
| 45% | ORANGES | 7 | Citrus fruits squeezed for a breakfast beverage |
| 45% | ORANGES | 7 | Juice citrus fruits |
| 45% | ORANGE | 6 | Citrus fruit whose juice is a popular drink |
| 45% | SATSUMA | 7 | Citrus fruit named for a province of Japan |
| 44% | CRATE | 5 | Large container for fruit |
| 44% | MELON | 5 | Large fruit for breakfast |
| 43% | JUG | 3 | Large container for orange juice |
| 43% | LEMONS | 6 | Fruits juiced for some vinaigrettes |
| 43% | JUG | 3 | Large, plastic container for orange juice |
| 43% | LIMES | 5 | Fruits juiced for prik nam pla |
| 41% | LEMON | 5 | Citrus fruit that may be used as flavoring for a yellow popsicle |
| 40% | POMELO | 6 | Largest of the citrus fruits |
| 38% | JACKFRUIT | 9 | Largest tree-grown fruit, known for meaty texture |
| 38% | ORANGERY | 8 | Cultivation plantation for citrus fruits |
| 38% | LIME | 4 | One small juiced, for citrus notes, and to preserve color |
| 38% | POMELO | 6 | Largest of the citrus fruits, also called shaddock |
| 37% | EPERGNE | 7 | Large centrepiece for a table with separate bowls containing fruit, candles or flowers |
| 36% | ORANGE | 6 | Find this color! Red + Yellow = ___ (Hint: Citrus fruit used for a refreshing morning juice) |