| 100% | HAMS | 4 | Meats that may be honey-cured |
| 100% | HAM | 3 | Meat that might be honey-cured |
| 88% | HAM | 3 | Meat that may be honey-glazed |
| 88% | HAM | 3 | Meat that might be honey-baked |
| 88% | HAM | 3 | Meat that might be honey-glazed |
| 84% | HAM | 3 | Meat that may be smoked or cured |
| 84% | HAM | 3 | Meat that may be cured and glazed |
| 76% | HAM | 3 | Meat that might be dry-cured or smoked |
| 71% | LIVER | 5 | Meat that may be "chopped" |
| 70% | STEAK | 5 | Meat that may be served rare |
| 70% | HAM | 3 | Meat that might be hickory-smoked |
| 70% | HAM | 3 | Meat that might be spiral-cut |
| 69% | STEAK | 5 | Meat that may be served medium-rare |
| 68% | HAM | 3 | Meat that may be served on rye bread |
| 68% | NUTS | 4 | Snacks that might be honey-roasted |
| 67% | HAM | 3 | Meat that might be carved with an electric knife |
| 67% | RIBS | 4 | Barbecue orders that might be honey-glazed |
| 66% | PORK | 4 | Pig meat that may be made into chops |
| 65% | SALTPORK | 8 | Belly porcine meat that is cured |
| 64% | HAM | 3 | Meat that is often cured |
| 63% | MEAT | 4 | Something that may be cut and then cured |
| 63% | TEA | 3 | Brewed drink that may be sweetened with honey |
| 62% | PORKCHOP | 8 | Bone-in cut of meat that may be served with applesauce: 2 wds. |
| 62% | TOFU | 4 | Vegan protein that may be used in mock meat |
| 61% | LOIN | 4 | Meat cut that may be "tender" |
| 60% | POTATO | 6 | Starchy root vegetable that may be stuffed with veggies and meat |
| 58% | PANCETTA | 8 | Italian pork belly meat that is cured with salt |
| 57% | DUMPLING | 8 | Steamed dish that may be stuffed with delicious filling consisting of meat, tofu, and more |
| 56% | BUN | 3 | Hot dog bread type that may be stuffed with meat, veggies, and more for a baozi |
| 56% | HAM | 3 | Meat that can be "cured" |