| 100% | CREAM | 5 | Mix, as butter and sugar |
| 58% | MERINGUE | 8 | Stiffly beaten egg whites mixed with sugar and baked as a topping for cakes |
| 56% | HARDSAUCE | 9 | Butter and sugar mixture usually containing brandy or rum |
| 55% | CARAMEL | 7 | Sticky sweet substance made with butter and sugar |
| 54% | TOFFEE | 6 | A crunchy candy treat made from butter and sugar |
| 54% | STIR | 4 | Mix, as sugar in tea |
| 54% | STIR | 4 | Mix, as sugar in coffee |
| 54% | STIRS | 5 | Mixes, as sugar into tea |
| 54% | STIRS | 5 | Mixes, as sugar into coffee |
| 51% | TOFFEE | 6 | A candy made from butter and caramelized sugar |
| 51% | TOSS | 4 | Mix and flip, as a salad |
| 51% | TOFFEE | 6 | Boiled sugar and butter |
| 49% | SORBITOL | 8 | Sugar alcohol used as a sweetener and laxative |
| 47% | BEATING | 7 | Using a wooden spoon to mix sugar, butter |
| 47% | TOFFEE | 6 | A confection made by boiling sugar and butter |
| 47% | TOFFEE | 6 | Firm candy made by boiling sugar and butter |
| 47% | PENUCHE | 7 | Fudge candy made with brown sugar and butter |
| 46% | ROUX | 4 | Mixture of butter and flour heated and used as a basis for sauces |
| 46% | FLAPJACK | 8 | Baked bar made with oats, syrup, sugar and butter |
| 46% | CARAMEL | 7 | Shade of brown made with melted sugar and butter |
| 46% | MEUNIERE | 8 | Rolled in flour and sautéed in butter, as sole |
| 46% | DRESS | 5 | Mix with oil and vinegar, as a 1-Down |
| 46% | EMULSIFY | 8 | Mix thoroughly, as oil and vinegar |
| 45% | RUM | 3 | Hot buttered ___, mixed winter drink made with spices and butter |
| 45% | CARAMEL | 7 | Melted butter, sugar and milk for a soft center |
| 43% | FUDGE | 5 | Candy made primarily with sugar, butter, and milk |
| 43% | ISOTONIC | 8 | Word applied to sports drinks that have similar concentrations of salt and sugar as the human body |
| 41% | MAS | 3 | Sugar Ray Leonard and Roberto Duran's contest of 1980, popularly known as the "No ___ Fight" |
| 41% | CAFECONLECHE | 12 | Spanish or Portuguese dark roasted coffee mixed with sugar and served with heated milk |
| 41% | GOODNEWSBADNEWS | 15 | Start of a mixed message, as illustrated by 17-, 23-, 39- and 54-Across |