| 100% | PHO | 3 | Noodle soup garnished with basil and lime |
| 69% | PHO | 3 | Noodle soup garnished with basil |
| 66% | PHO | 3 | Soup often garnished with lime and basil |
| 54% | PHO | 3 | Soup often garnished with lime and bean sprouts |
| 54% | PADTHAI | 7 | Asian noodle dish garnished with crushed peanuts and lime: 2 wds. |
| 48% | RAMEN | 5 | Noodle soup with "tonkotsu" and "shoyu" varieties |
| 46% | TACO | 4 | Entree item garnished with lime and radish, maybe |
| 45% | PADTHAI | 7 | Rice noodle dish with peanuts and lime |
| 45% | PHO | 3 | Soup sometimes garnished with Thai basil |
| 45% | PHO | 3 | Soup often garnished with Thai basil |
| 44% | PHO | 3 | Vietnamese soup with rice noodles and beef |
| 42% | RAMEN | 5 | Soup that can be made with instant noodles and a flavor packet |
| 41% | PHO | 3 | Soup that may be garnished with sprouts and cilantro |
| 41% | PHO | 3 | Soup garnished with bean sprouts |
| 41% | RAMEN | 5 | Soup garnished with 24-across |
| 41% | THAI | 4 | Cuisine with tom yum soup and the pad see ew noodle dish |
| 40% | PHO | 3 | Soup that may be garnished with Thai basil |
| 40% | PHO | 3 | Vietnamese soup often garnished with a lime wedge |
| 40% | GIN | 3 | ___ and tonic (cocktail usually garnished with lime) |
| 39% | PESTO | 5 | Sauce with basil and pine nuts |
| 38% | TONIC | 5 | Gin and ___ (cocktail garnished with a lime slice) |
| 38% | PESTO | 5 | Sauce made with basil and pine nuts |
| 38% | PESTOS | 6 | Sauces made with basil and pine nuts |
| 38% | PESTO | 5 | Pasta sauce with basil and pine nuts |
| 37% | CAPRESE | 7 | Tomato & mozzarella salad with basil and olive oil |
| 37% | PESTO | 5 | Pasta sauce made with basil and pine nuts |
| 37% | PHO | 3 | Noodle soup with a Saigon style |
| 37% | RAMEN | 5 | Noodle soup with a shoyu variety |
| 37% | GIN | 3 | ___ and tonic (cocktail often garnished with a lime wedge) |
| 37% | PESTO | 5 | Italian green sauce made with basil and pine nuts |