| 100% | GINGER | 6 | Root with a zing, used in teas, curries, cakes |
| 43% | BISTORT | 7 | Plant with a spike of small pink flowers whose root is used in medicine as an astringent |
| 43% | GINGER | 6 | Spicy, fragrant root used in cakes or curries |
| 40% | SPONGED | 7 | Used, in a way, with "off" |
| 40% | MOOCH | 5 | Use, in a way, with "off" |
| 39% | GINGER | 6 | Edible rhizome used in cakes, biscuits, curries |
| 39% | STIR | 4 | Mix with a spoon, like in tea |
| 39% | STIR | 4 | Mix sugar in tea using a spoon |
| 39% | WORMWOOD | 8 | Herb with a distinct taste used in Absinthe |
| 39% | STIR | 4 | Mix with a spoon, like sugar in tea |
| 39% | OREO | 4 | Cookie with a green tea version in Asia |
| 38% | GATEAU | 6 | French word used in English for a grand cake |
| 38% | MAHOGANY | 8 | Hardwood with a dark red tint used in decoration |
| 38% | HOLEPUNCH | 9 | Device used in conjunction with a three-ring binder |
| 38% | TARO | 4 | Root used as a boba tea flavor |
| 38% | UBE | 3 | Root used as a boba tea flavor |
| 38% | BUNDT | 5 | Cake with a hole in the middle |
| 38% | RAPIERS | 7 | Thin swords with a sharp point, as used in dueling |
| 38% | HEADPINS | 8 | Wires with a stopper at the end, used in beading |
| 38% | OREO | 4 | Snack with a Green Tea version in China and Japan |
| 37% | GINGER | 6 | Root of a plant used as a spice or for tea |
| 37% | RICKSHAW | 8 | Two-wheeled cart with a fold-down top used in Asia |
| 37% | EPEE | 4 | Sword with a French name that's used in an Olympic sport |
| 37% | SONOFSAM | 8 | Nickname used in an upcoming "Conversations With a Killer" docuseries on Netflix |
| 36% | ZEBU | 4 | Domesticated ox with a humped back used in India as a draught animal |
| 36% | COPING | 6 | — saw, tool with a U-shaped frame used for cutting curves in wood |
| 36% | BAKINGPIPERS | 12 | Cake makers who specialize in decorating with frosting from a pouch? |
| 36% | SCONES | 6 | Eaten in a cream tea with jam and cream |
| 36% | STIR | 4 | Use a teaspoon in tea, e.g. |
| 36% | GINSENG | 7 | Plant native to China with a medicinal root that's used to reduce inflammation |