| 100% | BABA | 4 | Yeast cake made with rum |
| 56% | ANGELFOOD | 9 | Cake made with egg whites |
| 55% | IDLI | 4 | Cake made with lentils and rice |
| 54% | BAHAMAMAMA | 10 | Cocktail made with coconut rum |
| 53% | WINECAKE | 8 | Colombian cake made with alcoholic drink |
| 52% | BAHAMAMAMAS | 11 | Tropical cocktails made with rum: 2 wds. |
| 52% | MOJITOS | 7 | Cocktails made with rum and lime juice |
| 52% | PINA | 4 | __ colada, cocktail made with rum and pineapple |
| 52% | IDLI | 4 | Steamed cake made with rice and lentils |
| 52% | BABKA | 5 | Spongy cake laced with rum |
| 51% | GROG | 4 | British naval drink made with rum and water |
| 51% | MOJITOS | 7 | Minty cocktails made with rum and lime juice |
| 51% | BUNDT | 5 | Ring-shaped cake made with a trademarked pan |
| 51% | LAGER | 5 | Product made with yeast |
| 50% | BABA | 4 | Cake with rum |
| 49% | VEGEMITE | 8 | Australian spread made with brewers yeast |
| 49% | ALE | 3 | Beer made with top-fermenting yeast |
| 49% | SOURDOUGH | 9 | Bread made with lactobacilli and yeast |
| 49% | WISH | 4 | Something many make with a cake |
| 48% | CRUMPETS | 8 | English yeasted cakes with bubbles in, toasted |
| 47% | CHICHI | 6 | A pina colada made with vodka, not rum |
| 47% | LAMBIC | 6 | Slightly bitter Belgian beer made with wild yeasts |
| 47% | TAI | 3 | Mai ___ (tropical cocktail made with dark and white rum) |
| 46% | ALE | 3 | General name for beer made with a top fermenting yeast |
| 46% | TIAMARIA | 8 | Liqueur made with Jamaican rum and coffee beans (2 wds.) |
| 45% | TORTE | 5 | Cake often made with ground nuts |
| 45% | TORTE | 5 | Cake often made with little flour |
| 45% | TORTES | 6 | Cakes often made with ground nuts |
| 44% | TORTE | 5 | Cake often made with little or no flour |
| 43% | WISH | 4 | It's often made along with a birthday cake |