| 100% | CHIVE | 5 | Herb often used in preparing potatoes and omelets |
| 55% | CHERVIL | 7 | Aromatic herb often used in soups and salads |
| 48% | SAGE | 4 | Herb often used in turkey stuffing |
| 48% | SAGE | 4 | Herb often used in turkey dressing |
| 46% | SAGE | 4 | Fragrant herb often used in turkey stuffing |
| 46% | ANISE | 5 | Aromatic herb often used in Vietnamese pho |
| 46% | DILL | 4 | Herb often used with potatoes |
| 43% | MARBLE | 6 | Rock often used in sculptures and countertops |
| 43% | COD | 3 | Fish often used in fish and chips |
| 43% | COD | 3 | Fish often used in "fish and chips" |
| 43% | ALOE | 4 | Medicinal plant often used in ointments and salves |
| 42% | ALOE | 4 | A medicinal plant often used in ointments and salves |
| 42% | COD | 3 | Type of fish often used in fish and chips |
| 41% | DILL | 4 | Herb used in potato salad |
| 40% | BASIL | 5 | Herb used in pizza and pesto |
| 39% | SPEARMINT | 9 | Herb used in toothpaste and health food products |
| 38% | PEELER | 6 | Tool used in making applesauce and mashed potatoes |
| 38% | AVOCADO | 7 | Official state fruit of California, often used in guacamole and a favorite in salads and on toast |
| 37% | OREO | 4 | Cookie often used in cookies-and-cream ice cream |
| 37% | CHERVIL | 7 | Aromatic herb used in soups and salads |
| 37% | SORREL | 6 | Sour herb used in soups and sauces |
| 37% | WALKANDTALK | 11 | Conversational technique often used in "Sports Night," "The West Wing," and "Studio 60 on the Sunset Strip" (3 wds.) |
| 36% | DILL | 4 | Herb from the parsley family often used in pickle |
| 36% | BAYLEAF | 7 | Dried herb used in soups and stews (2 wds.) |
| 36% | EEL | 3 | Long and slippery fish often used in Japanese cuisine |
| 36% | VALERIAN | 8 | Flowering herb used in root beer and as sleep aid |
| 35% | TNG | 3 | Medication often used to treat heart conditions that's available in tablets, sprays, ointments and patches (abbr.) |
| 35% | DILL | 4 | Herb often used to season pickles |
| 35% | RHESUS | 6 | Monkey often used in research |
| 35% | EEL | 3 | Fish often used in sushi |