| 100% | CASSEROLE | 9 | Stew cooked in a deep dish, or the dish itself |
| 58% | TAGINE | 6 | North African stew, or the dish it's cooked in |
| 51% | CANYON | 6 | A deep crevasse or impression in the earth |
| 49% | OLLA | 4 | Stew, or the pot it's cooked in |
| 47% | STEW | 4 | Slow cook a mixture of solids in water or stock in a covered dish |
| 43% | OLLA | 4 | Dish cooked in a pot |
| 43% | STEW | 4 | Dish cooked in a pot |
| 43% | OIL | 3 | Cooking liquid in a deep fryer |
| 41% | DUMPLING | 8 | Dough ball cooked in a stew |
| 41% | STEW | 4 | Hearty dish cooked in a pot |
| 41% | HAGGIS | 6 | Scottish dish made from sheep's or calf's offal, oatmeal, suet and seasonings boiled in a skin made from the animal's stomach |
| 41% | STEW | 4 | Dish that's often cooked in a Crock-Pot |
| 41% | SEAR | 4 | Cook in a way, as tuna or beef tenderloin |
| 41% | ONIONRING | 9 | One in a deep-fried side dish |
| 41% | RICEPILAF | 9 | Side dish cooked in a seasoned broth |
| 41% | PAELLA | 6 | Rice dish cooked in a shallow pan |
| 41% | PAELLA | 6 | Rice dish cooked in a wide pan |
| 41% | PAELLA | 6 | A Spanish rice dish cooked in a large frying pan |
| 41% | TAMALE | 6 | Dish of stuffed masa dough cooked in a corn husk |
| 40% | CHASM | 5 | A canyon caused by a deep fissure in the surface |
| 40% | TRAPDOOR | 8 | A flap opening in a ceiling or into the floor |
| 40% | TERRINE | 7 | Cooked pâté made in a loaf-shaped dish |
| 40% | TANDOORI | 8 | Indian chicken dish cooked in a clay oven |
| 40% | PAELLA | 6 | Valencian rice dish cooked in a shallow pan |
| 40% | PAELLA | 6 | Spanish rice dish cooked in a shallow pan |
| 40% | ASST | 4 | The “A” in A.D. or T.A. |
| 40% | REST | 4 | Relax in a hammock or on the sofa |
| 40% | NARRATOR | 8 | The storyteller in a play, movie, or book |
| 40% | STEW | 4 | Meat-and-vegetables dish often cooked in a stockpot |
| 40% | STEW | 4 | Meat-and-potatoes dish cooked in a single pot |